Dry Shing Chatani

Dry Sing Chutney, also known as Dry Shing Chatani, is a classic Gujarati condiment made using roasted peanuts ground with aromatic spices to create a rich, flavorful accompaniment. Prepared with ingredients like red chili powder, garlic, cumin, sesame seeds, and salt, this chutney offers a bold combination of nutty, spicy, and savory notes. Its coarse texture and roasted aroma make it a versatile addition to everyday meals.

Highly popular across Gujarat, Dry Sing Chutney enhances the taste of theplas, bhakris, rotis, idlis, dosas, khakhras, and even simple dal–rice. It is widely loved for its long shelf life, ease of use, and the ability to instantly elevate any dish with a burst of traditional flavor.